Whole Grain Pancake Recipes

With a recipe for a number of changes and to adjust the amount of what you eat, you can not even a notice differences! These pancakes are healthier ….

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Amy’s Favorite Buckwheat Pancakes

  • 1 cup buckwheat flour
  • 2 Tablespoons brown sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/8 teaspoon cinnamon
  • 1/8 teaspoon nutmeg
  • 1/8 teaspoon clove
  • 1 egg
  • 1 cup low-fat buttermilk
  • 1 Tablespoon butter, melted

Light-As-A-Feather Whole Wheat Pancakes

  • 1 & 1/3 cups whole wheat flour
  • 1 large egg
  • 1 & 1/2 teaspoons baking powder
  • 1 & 1/3 cups
  • 1/4 teaspoon salt
  • buttermilk
  • 1 Tablespoon brown sugar
  • 1 Tablespoon oil
  • 1/4 teaspoon baking soda
  • 1 large egg
  • 1 & 1/2 teaspoons baking powder
  • 1 & 1/3 cups
  • 1/4 teaspoon salt
  • buttermilk
  • 1 Tablespoon brown sugar
  • 1 Tablespoon oil

Pumpkin Pancakes

  • 1 & 1/4 cups flour
  • 6 Tablespoons pumpkin puree
  • 2 Tablespoons sugar
  • 2 Tablespoons melted butter
  • 2 teaspoons baking powder 1 cup milk
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon ginger
  • 1/2 teaspoon salt
  • 1/8 teaspoon nutmeg
  • 1/8 teaspoon cloves

Banana Bread French Toast

  • 1 loaf (1 pound size) banana bread, cut in half inch slices
  • 3 large eggs
  • 1/2 Cup half & half
  • 1/2 teaspoon cinnamon
  • 8-16 oz. low-fat vanilla yogurt
  • 2 Cups fresh strawberries, washed and sliced

 

Download Whole Grain Pancake Recipes pdf from chester.tennessee.edu, 2 pages, 342.68KB.
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