Vessel Sanitation Program Operations Manual

The VSP Operations Manual and updates are available at www.cdc.gov/nceh/vsp. … Although the previous VSP Operations Manual was in use for 5 years, …

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VSP Operational Manual. – Vessel Sanitation Program Operations Manual

  • Cover
  • 1.0 Introduction
    • 1.1 Introduction and Background
    • 1.2 Activities
    • 1.3 Operations Manual
  • 2.0 Authority
    • 2.1 Public Health Service Act
  • 3.0 Definitions
    • 3.1 Scope
    • 3.2 Definitions
  • 4.0 Gastrointestinal Illness Surveillance
    • 4.1 Data Collection
    • 4.2 Notification
    • 4.3 Clinical Specimens
    • 4.4 Requirements for Isolating Symptomatic Primary Contacts
  • 5.0 Potable Water
    • 5.1 Source
    • 5.2 Bunker and Production
    • 5.3 Potable Water System
    • 5.4 Potable Water System Halogenation
    • 5.5 Potable Water System Halogenation Monitoring
    • 5.6 Microbiologic Monitoring
    • 5.7 Water Distribution System Protection
  • 6.0 Swimming Pools and Whirlpool Spas
    • 6.1 Flow Through Seawater Swimming Pools
    • 6.2 Recirculating Swimming Pools
    • 6.3 Whirlpool Spas
    • 6.4 Safety
  • 7.0 Food Safety
    • 7.1 Reserved
    • 7.2 Personnel
    • 7.3 Food
    • 7.4 Equipment and Utensils
    • 7.5 Warewashing
    • 7.6 Poisonous and Toxic Materials
    • 7.7 Facilities
  • 8.0 Integrated Pest Management
    • 8.1 Plan Development and Implementation
    • 8.2 Pest Control
  • 9.0 Housekeeping
    • 9.1 Infection-Control Procedures
    • 9.2 Air Systems
    • 9.3 Fountains, Humidifiers, and Showers
  • 10.0 Child-Activity Centers
    • 10.1 Diaper Changing
    • 10.2 Toilets and Handwashing
    • 10.3 Cleaning and Disinfection
    • 10.4 Exclusions
  • 11.0 Administrative Guidelines
    • 11.1 Inspections
    • 11.2 Inspection Report
    • 11.3 Risk-Based Scoring and Corrective Priority
    • 11.4 Closing Conference
    • 11.5 Inspection Review
    • 11.6 Corrective Action Statement
    • 11.7 Correction Affidavit
    • 11.8 Inspection Publication
    • 11.9 Imminent Health Hazards
    • 11.10 Re-inspection and Follow-up Inspections
    • 11.11 Construction / Renovation Inspections
    • 11.12 Other Environmental Investigations
    • 11.13 Variances
  • 12.0 Index
  • 13.0 Annexes
    • 13.1 Authority
    • 13.2 Gastrointestinal Illness Surveillance System
    • 13.3 Gastrointestinal Illness Surveillance System Reporting
    • 13.4 Gastrointestinal Illness Outbreak Investigation
    • 13.5 Disinfection Calculations for Water and Equipment
    • 13.6 Food Cooking Temperature Alternatives
    • 13.7 Warewashing Evaluation
    • 13.8 Inspection Report
    • 13.9 Corrective Action Statement
    • 13.10 Summary of Sanitation Inspections of International Cruise Ships
    • 13.11 Fecal Accident Plan
  • 14.0 Bibliography
    • 14.1 Introduction
    • 14.2 Authority
    • 14.3 Definitions
    • 14.4 Gastrointestinal Illness Surveillance
    • 14.5 Potable Water
    • 14.6 Swimming Pools, Whirlpool Spas and Hot Tubs
    • 14.7 Food Safety
    • 14.8 Integrated Pest Management
    • 14.9 Housekeeping
    • 14.10 Child-Activity Centers
    • 14.11 Administrative Guidelines
Download Vessel Sanitation Program Operations Manual pdf from www.cdc.gov, 246 pages, 1675.43KB.
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